25 Uses For Coffee Grounds

25 Wondrous Things to do With Your Coffee Grounds. Photo © Liesl Clark

25 Wondrous Things to do With Your Coffee Grounds. Photo © Liesl Clark

We all love our coffee here in the Northwest, but where I live, on Bainbridge Island, we love our coffee grounds perhaps even more. Nowhere else will you see farmers, home gardeners, landscapers, and vermiculturists fighting over the grounds produced by local cafes. Let’s face it, coffee grounds and plants go well together. I can assure you they’re all using them for #2 and #3 below as coffee grounds fertilizer and worm food, but the other 23 uses are also worth looking into. Some might even surprise you:

1) Turn Your Hydrangeas Blue: Hydrangeas can be blue or purple depending upon your soil Ph. Acidic soil begets blue hydrangeas. Coffee grounds, when brewed, are acidic. Use them as a top dressing on the soil around your hydrangeas, making sure to scratch the coffee grounds into the soil and you’ll enjoy blue bursts of color. I prefer purple, but my soil is acidic anyway, so we get blue.

2) Feed the Worms: We have a worm bin and those squirmies tend to thrive on 80% coffee grounds 10% eggshells and 10% dried leaves.

3) Coffee Grounds in Your Compost: Everyday, we use our coffee grounds as fertilizer. Most people put them in their compost along with their kitchen scraps. They’re a great source of nitrogen, potassium, calcium, magnesium, and sulfur.

4) Coffee Grounds Provide Shine to Your Hair: I haven’t tried it, but word is out that if you work some wet grounds into your hair they’ll help create a beautiful shine. They’ll also give you some great brunette highlights. Cover up the grays? Let us know.

5) Coffee Grounds Construction Play: This homeschooling family uses coffee grounds for play with small construction vehicles. The grounds are an interesting replacement for sand or dirt.

6) Coffee Grounds Abrasive Dish Scrub: Use grounds as your scrubbing agent for dirty dishes. I’m serious. When we ran out of scrubbies one day, I just used some grounds to get a scrambled egg pan all cleaned up. It’s like when you’re camping and use sand as your dish-cleaning abrasive.

7) Deodorizer: If your freezer or fridge are smelly and you can’t find the source, put a bowl or 2 of dried coffee grounds in there and the grounds will absorb the odors. Add vanilla for a different scent.

8) Facial Scrub: Just apply slightly wet coffee grounds to your face and exfoliate. Coffee grounds are found in some skin care products. I haven’t tried this yet, but I think my daughter and I will try it on our next natural spa day and post the results.

9) Furniture Scratch Remover: Cover up furniture scratches by rubbing them down with wet coffee grounds that match your furniture’s color. I’ve done this and it works!

10) Easter Egg Dye: Dye your eggs with coffee grounds for a pretty rust brown color. “But they’ll just look like our brown eggs,” you might say. Nope, this brown color is really pretty and looks great when you use it on eggs that have had crayon designs drawn on them.

11) Ant Repellant: Ants don’t like coffee grounds. Sprinkle them along their path. We do this under our deck where the ants live and it really bugs them. (See what I did there?)

12) Coffee Grounds Body Scrub: Scrub them over your body as a gentle exfoliant. But be sure to cover your drain with a mesh drain catcher or towel.

13) Drain Cleaner: If you dilute them and let them go down the drain every once in a while, they reportedly make an excellent drain cleaner.

14) Tool Cleaner: Coffee grounds can help clean up your tools as an abrasive rub and gunk remover. I love this one. While my husband is away, the kids and I are going to do some tool cleaning.

15) Coffee Ground Fossils: Here’s a great tutorial for making cool fossils or pretty imprints with the kiddos.

16) Ice Remover: Use grounds to “salt” your icy sidewalks. Then take your shoes off before treading on your fancy carpets.

17) Blueberry Food: Save your grounds in a bucket all winter long, then make a soup to cast the lot over your blueberries. They love coffee grounds! Spruce and evergreens do too.

18) Dust Buster: Another fave of mine — Sprinkle over your fireplace ashes when cleaning them out to dampen down the ashes.

19) Seed Spacer: Add dried coffee grounds to your tiny seeds like carrot seeds when sowing as they help spread out your seed dispersal when doing it by hand.

20) Slug Repellant: Some slugs are reportedly coffee ground haters. Not ours. But I don’t want to deter you from trying to put a ring around your favorite slug-devoured plants. You don’t likely have enormous slugs like we do that’ll slime their way through a fire pit filled with ashes. They don’t call them banana slugs for nothin’.

21) Mosquito Larvae Killer: I can’t verify this one either but some people say if you pour some grounds into your puddles it’ll kill mosquito larvae. Hmmmm….kill? Doubt it.

22) Vintage Wood Stain: Here’s a simple wood stain recipe using coffee grounds. Good luck.

23) Cockroach Trap: This Old House has an interesting-looking coffee-bait roach trap for you.

24) Treasure Map Paper: Dip some blank white paper into a bowl or sink-full of grounds and some water. Pull it out and let it dry. Then have fun with your map-making.

25) Cat Repellant: Cats apparently don’t like coffee grounds so you can put them around your spots (like your sand box?) where you don’t want cats to, um, do what they do in dirt.

Don’t stop at 25!

26) Meat Marinade: Add a teaspoon of coffee grounds to your steak marinade and impress your favorite coffee lover.

27) Secret Brownie Ingredient: If you’re the boss, add a few grounds to your brownies to give everyone (not for kids!) a boost at work.

Lastly but definitely our favorite, my friend Rebecca’s Grandma Inge’s best coffee grounds reuse tip is to put a bowl of grounds in the car to keep you (and the car) refreshed and perky throughout the day.

How do you use your grounds?

Off the Grid Toast

The Stovetop Toaster You Always Wanted

Our toaster oven stopped working two years ago and, coincidentally, I found a camp stove toaster a day later. I had wanted one of these for years. They’re the foldable lightweight stovetop toasters that enable you to toast your bread right over your burner. Coleman makes them and they cost less than $5 at Walmart. But if you’re patient, you’ll likely find one at a yard sale or in your Buy Nothing group.

Stovetop Toast-Makers Rule. © Liesl Clark

These toasters are perfect for the homebody interested in downsizing and getting rid of their small electrical appliances that just take up room and leave you with no options when the power goes out.

One by one, we’ve offloaded the little electrical appliances we rarely use, and our cupboards are so much easier to deal with. But more importantly, we’re making hand-made food again, and it ain’t no chore.  We’re finding alternative ways to make things off the grid, like yogurt, and are rediscovering the pleasures of simplicity and mindfully-made food. No, we aren’t poster-children for the farming life made simple, and we certainly aren’t feeling deprived. We don’t miss our toaster oven at all, thanks to our trusty Coleman camp stove toaster. I keep our new toast-maker on our stovetop day and night because toast is a staple around here since we bake our own bread. But it’s also foldable, so this gizmo won’t take up much room in your cupboard.

Simple, lightweight stovetop toaster. © Liesl Clark

Not only are we saving electricity, we’re convinced our toast tastes better as it’s toasted lightly over a diffused flame over the course of a few minutes, the same amount of time it would take in an electric toaster. I do believe Bagels are much better toasted with this thingy. And when the winter storms come and the power is out — we have toast! (Our stove is natural gas.)

Oh, and I’ve found the small base plate with holes on the toaster makes an excellent chili pepper roaster, too.

Embracing Ugly Veggies

Digging around in the garden, today, I had to run into the house to look up a stunning fact. Here it is: Roughly one third of the food produced in the world for human consumption every year, approximately 1.3 billion tons, is wasted. But here’s the hitch — The Food and Agricultural Association claims:

  • Fruits and vegetables, plus roots and tubers have the highest wastage rates of any food.

Fruits and veggies top out the list, not grains, dairy, meat and legumes. It’s the perishables that contribute to (in this country) the over 33 million tons of food each year that ends up in the landfill.

I posit that much of it is ugly veggies, like ours.

This time of year, the veggies in our garden are downright repulsive.

That's Broccoli Folks! © Liesl Clark

That’s Broccoli Folks! © Liesl Clark

The ceaseless rain and a recent freeze, has waterlogged the cauliflower.

Browned Cauli Still Tastes Great © Liesl Clark

Browned Cauli Still Tastes Great © Liesl Clark

Thanks to a few thousand slugs that share the land with us, the slender kale has holes in it.

Holy Kale © Liesl Clark

Holy Kale © Liesl Clark

The finger potatoes and sun chokes cling to the sodden earth like black clods of nutritious grit.

It's What's For Dinner © Liesl Clark

It’s What’s For Dinner © Liesl Clark

Never fear, friends, just lower your standards, and don’t let your ugly veggies get you down. They’re still food. Hideously delicious food.

Roasted Sun Chokes © Liesl Clark

Roasted Sun Chokes © Liesl Clark

 

Gone are the days of showing off our succulent crops in beautiful baskets on long lost sunny afternoons. No, tonight’s dinner was wrestled free from the muck and slime of a New Year’s dark garden of primal growth that only the diehard will eat. We eat the foul-looking foodstuffs because snubbing our nose at them would contribute to the EPA’s wasted food bottom line. No, we’ll whip up dishes from weird days where clouds and wet shadows prevail over the  sheepish sunlight.

We triumph, quietly, when the kids eat the ugly veggies.

Pizza with Kale and Red Pepper Flakes © Liesl Clark

Pizza with Kale and Red Pepper Flakes © Liesl Clark

So, why be ashamed of the slug holes and dark spots on your rotting heads of cauliflower or snail-slimed leaves of kale when you hear this confession and bear witness to our homely ingredients? Embrace your ugly veggies. They’re food after all.

Washing the Grit From Sun Chokes © Liesl Clark

Washing the Grit From Sun Chokes © Liesl Clark

No one’s watching. No one’s comparing their Instagram-perfect patches of deep solstice greens with yours.  Bon appetit!  Go ahead, share your vile veggies with the fates that befall all winter gardens. Welcome them into your kitchen, unsightly as they are.

Snail on Kale © Liesl Clark

Snail on Kale © Liesl Clark

We eat our ugly veggies with pride. How about you?

What’s In Our Compost

Yuck? No! It’s food for your veggies and flowers.

Most people don’t know that you can compost all sorts of paper bits, string, cotton fabric, human hair, and wax paper. Throw it in the pile and turn it into garden gold!

What’s in Our Compost? Paper scraps, hair, pet fur, wax paper, egg shells, cotton fabrics, string, read on….

If you don’t compost, you can put these things in your organic or yard waste, if you have a municipal yard waste pickup in your community. Failing that, offer your compostables up to a neighbor in your Buy Nothing group. They’ll gladly take it off your hands. My pile can always take more ingredients as we use it on our 8 gardens and one acre of lawn. Keeping this stuff out of your garbage will save you money in the end. So, what can go into the compost pile?

Any organic matter that our chickens, dog, cat, humans, or guinea pig won’t eat goes into the decomposing pile. But we’re also able to compost other weird stuff. Here’s a short list of the unusual things we’ve been able to turn into fertilizer:

Human Hair from Haircuts and Shower Drains

Pet Fur

Band Aid Wrappers

Baskets

Wine at the Bottom of the Glass

Floor Sweepings (I pick out the plastic bits)

Clay

Coffee Grounds and Filters (but you knew that already)

Coffee Bags (non-plastic-lined, just rip out the metal strip at the top)

Sugar Packets

Shredded Paper

Ashes from the Fireplace and Fire Pit

Paper Produce Stickers

Butter Wrappers (these really do break down)

Wax Paper (but it also makes great fire-starter)

String

Bailing Twine

Balloons (the latex kind only)

Cotton Fabric

Cornstarch Packing Peanuts

Crushed Egg Shells (the worms love ’em)

Cardboard Egg Cartons (great carbon source)

Q-Tips (the kind with the paper applicators, non-plastic)

Toilet Paper Rolls (ditto on the carbon source)

Nut Shells (they do break down, but can also go in the firestarter)

Fruit Pits (we get sprouted peach trees each year)

Fabric Scraps (so long as they’re natural non-bleached, non-poly)

Sheep’s Wool (we have lots for crafting)

SCOBY (my hens love it, but it can go in the compost, too)

Half-Burned Match Sticks

Old Seeds and Their Packets (we might get some freebie veggies the next season)

Pencil Shavings From the Sharpener

Nail Clippings From Cats, Dogs, Humans (Ew, gross!)

Paper Lollipop Sticks

Wax Coated Paper Candy Wrappers

Masking Tape

Parchment Paper

Old Potpourri

Old Baking Soda

Non-Toxic Play Doh

Puzzles

Rags

Latex Rubber Bands

Corn Husks and Cobs

Yarn

Paper Towels (but we’ve given those up)

Tissues (same as above)

Tea Bags and Paper Wrappers

Paper Scraps

Old Herbs and Spices

Entire Buried Fish (these go way down in the pile)

Entire Buried Chickens (these go even further down in the pile)

Cat Vomit (did she write cat vomit? Seriously, why throw it in the garbage if it’s just going to break down anyway?)

Avocado Pits (See what I did there? I moved right along. BTW, the worms love the avocado pits and lay their eggs in them. Think worm nursery.)

Guinea Pig Droppings (Have I grossed you out enough?)

Dog Vomit (Ok, Liesl, you’ve gone too far!)

Bee Vomit (That’s honey!)

I’ll stop there. You get the point. If it’s organic matter, it’ll break down. If it’s a paper product, the organic matter in the pile will break the paper down. And it all ends up on the lawn or in the gardens feeding the little plants into big plants and then producing beautiful food for our table.

Peas produced from the fertilizer we make out of our weird composted stuffs. © Liesl Clark

Peas produced from the fertilizer we make out of weird composted stuffs. © Liesl Clark

What NOT to put into your compost pile:

Lint: I used to put lint into the compost until I realized much of our lint is synthetic fibers. It’ll never break down.

Organic Produce Stickers (You have to pick off each one of these buggers and put them in your trash because they’re made of plastic.)

Plastic-Coated Papers

Thermal Receipts (These are Bisphenol-A-laden. It’s an endocrine disruptor. Just say “no” when someone asks if you want a receipt.)

What other oddities can you add to the compostables list?